Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Sweets and Desserts
Soft Homemade Brioches: Easy Recipe for a Perfect Breakfast
Small bakery
,
Sweets and Desserts
Apple and Cinnamon Strudel: the Traditional Dessert, Easy and Fragrant
Cakes
,
Sweets and Desserts
Calabrian Mostaccioli (‘Nzuddha): the traditional dessert with a unique taste
Cookies
,
Sweets and Desserts
The Tall and Fluffy Sponge Cake
Basic preparations
,
Cakes
Basic Dough for Zeppole
Sweets and Desserts
Mimosa Cake: The Perfect Dessert for Women’s Day
Cakes
,
Sweets and Desserts
Chocolate Custard: The Velvety and Delicious Recipe
Sauces and Creams
,
Sweets and Desserts
Tiramisu with Cream and Pavesini: the creamy dessert that conquers all
Spoonable ideas
,
Sweets and Desserts
Mandarin Plumcake: Soft and Fragrant, the Perfect Recipe
Cakes
,
Sweets and Desserts
Double Chocolate Cookies
Cookies
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