Course: Unique dishes

Potato Casserole with Vegetables

Second Courses, Unique dishes
Pasta and Eggplant Casserole

Main courses, Unique dishes
Spelt Salad with Sautéed Vegetables

Main courses, Rice and Cereals, Unique dishes
The Ragusan-style ‘pane cunzato’ or seasoned bread

Appetizers, Bread, Pizzas and Focaccia, Unique dishes
Whole Wheat Ragusan Scaccia with Tomato and Cheese

Bread, Leavened, Pizzas and Focaccia, Savory Pies, Unique dishes
Neapolitan Potato Gâteau: My Creamy and Cheesy Version

Unique dishes
Crepe Fans with Ricotta and Spinach: a Tasty Recipe to Prepare in Advance

Unique dishes
Pasta with Light Canned Tuna Sauce

Main courses, Pasta, Sauces and Condiments, Sauces and Gravies, Unique dishes
Basic batter for sweet and savory crepes: the perfect recipe for any occasion

Appetizers, Main courses, Second Courses, Unique dishes
Spring Meatloaf with Asparagus and Eggs

Second Courses, Unique dishes