Course: Unique dishes

Potato and Broccoli Casserole

Appetizers, Second Courses, Side Dishes, Unique dishes
Stir-Fried Cotechino with Artichokes and Potatoes

Second Courses, Unique dishes
Whole Wheat Pasta with Shrimp and Artichokes

Main courses, Pasta, Unique dishes
Rainbow Crepes

Unique dishes
Simple Pasta and Chickpeas Soup | Simple Recipe and Tasty Variants

Main courses, Pasta, Soups, Unique dishes
Country-style Chicory Shoots Salad

Side Dishes, Unique dishes
Ragusane Scacce with Ricotta and… | traditional or whole wheat dough

Bread, Leavened, Pizzas and Focaccia, Savory Pies, Unique dishes
Chili with Meat

Second Courses, Unique dishes
Easy Cassoeula: the rich recipe with cabbage and pork cuts.

Unique dishes
Savory Tart with Pumpkin and Feta: A Burst of Flavor in an Autumnal Version

Appetizers, Savory Pies, Unique dishes