Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Unique dishes
Savory pie with potatoes, onions, and Asiago cheese
Unique dishes
Fava Beans and Chicory the Apulian Recipe
Unique dishes
Baked Pasta with Broccoli and Smoked Scamorza Cheese Recipe
Main courses
,
Pasta
,
Sauces and Gravies
,
Unique dishes
Pressure Cooker Polenta – TIMES and MEASUREMENTS
Unique dishes
Chickpea Flatbread
Second Courses
,
Unique dishes
Baked Feta with Sweet Potatoes and Brussels Sprouts
Second Courses
,
Unique dishes
Omelet with potatoes and scamorza: the delicious recipe to save lunch or dinner
Second Courses
,
Unique dishes
Chicken with Pumpkin and Fontina, a Simple and Tasty Recipe
Second Courses
,
Unique dishes
Polenta with Cabbage and Bacon
Unique dishes
Chicken Stew with Peas and Carrots
Second Courses
,
Unique dishes
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