Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Unique dishes
Tasty Bruschettas
Unique dishes
Mixed Salad with Hard-Boiled Eggs
Unique dishes
Mediterranean Trofie Salad
Unique dishes
Eel Pie
Unique dishes
Pantesca Salad
Second Courses
,
Unique dishes
Oven-Baked Zucchini and Potato Frittata with Provola: versatile, cheesy, and full of flavor.
Second Courses
,
Unique dishes
FRESH AND LIGHT SHRIMP, BRESAOLA, AND MELON SALAD
Appetizers
,
Salads
,
Unique dishes
RUSTIC PIE WITH POTATOES AND ZUCCHINI
Appetizers
,
Second Courses
,
Unique dishes
Mediterranean Friselle
Appetizers
,
Second Courses
,
Unique dishes
Flatbreads with Arugula and Tuna Sauce
Appetizers
,
Sauces and Condiments
,
Sauces and Gravies
,
Unique dishes
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