COLOMBA-MUFFIN

  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 15 Minutes
  • Portions: Yields about 18 muffins
  • Cooking methods: Oven

Advice and Storage

– As I mentioned, for an even more indulgent version of this recipe, you can add chocolate chips to the mixture instead of candied fruit. Or you can skip adding anything, your colomba-muffins will be delicious just the same.

– The colomba-muffins keep fresh for a couple of days under a glass dome.

– The colomba-muffins keep fresh for a couple of days under a glass dome.

If you liked this recipe you might also be interested in the FAST VERSION EASTER PIE and 4 IDEAS FOR APPETIZERS WITH PUFF PASTRY.

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Chiara

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