Tips and Variations

– You can, if you prefer, replace basil with rosemary and substitute cashews with peeled almonds, walnuts, pine nuts, or pistachios.

– Instead of spreadable fresh cheese, you can use stracchino and the result will be excellent as well.

If you enjoyed this recipe, I’ll leave you HERE the link to the FIRST COURSES page of the blog to find some other suggestions for equally easy, quick, and tasty lunches or dinners.