Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Pasta
Fregula with Shrimp and Zucchini
Main courses
,
Pasta
Spaghetti with Bell Pepper Cream
Pasta
Fusilli with Bell Peppers, Tuna, and Olives
Pasta
Fregula alla pizzaiola
Main courses
,
Pasta
Cold Pasta with Fresh Tomato Cream and Stracchino
Main courses
,
Pasta
Baked Trofie Pizzaiola Style
Pasta
Pasta alla Pizzaiola
Main courses
,
Pasta
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