Flaky Flatbread with Extra Virgin Olive Oil

  • Difficulty: Easy
  • Cost: Cheap
  • Rest time: 30 Minutes
  • Preparation time: 10 Minutes
  • Portions: 4-6
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All seasons

Storage

You can store the flatbreads wrapped in plastic wrap for a couple of days.

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creandosiimpara

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