Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
TOFU AND HERB PATE’ WITH BROCCOLI
Appetizers
,
Sauces and Condiments
,
Sauces and Gravies
,
Side Dishes
PIACENTINA POTATO PIE
Appetizers
,
Savory Pies
,
Second Courses
,
Unique dishes
FENNEL AND RICOTTA MEATBALLS
Appetizers
,
Second Courses
FENNEL ORANGE AND QUARTIROLO SALAD
Appetizers
,
Salads
CHRISTMAS WREATH SALAD
Appetizers
EASY GASTRONOMIC PANETTONE
Appetizers
CHESTNUT CREPES WITH TALEGGIO, RADICCHIO, AND NUTS
Appetizers
,
Main courses
ROAST CHICKEN SALAD WITH ALMONDS AND CARROTS
Appetizers
,
Salads
,
Second Courses
FENNEL SALAD WITH ALMONDS AND APPLE
Appetizers
,
Salads
,
Second Courses
EGGPLANT ROLLS WITH RICOTTA AND HAZELNUTS
Appetizers
,
Second Courses
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