Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Cakes
CAKE WITH LEMON CREAM AND MERINGUE (LEMON MERINGUE PIE)
Cakes
,
Sweets and Desserts
CLASSIC SHORTCRUST PASTRY
Basic preparations
,
Cakes
,
Cookies
,
Sweets and Desserts
PUFF PASTRY BRAID WITH NUTELLA
Cakes
,
Sweets and Desserts
PERSIMMON JAM TART WITH BRITTLE
Cakes
,
Sweets and Desserts
CHOCOLATE BUNDT CAKE WITH PEARS AND RUM
Cakes
,
Sweets and Desserts
CHOCOLATE CAKE WITH PUMPKIN CREAM
Cakes
,
Sweets and Desserts
PEACH AND PECAN BUNDT CAKE
Cakes
,
Sweets and Desserts
CHERRY TART WITH FRANGIPANE CREAM
Cakes
,
Sweets and Desserts
CHERRY PLUMCAKE WITH RUBY CHOCOLATE
Cakes
,
Sweets and Desserts
LAYER CAKE WITH ZABAGLIONE CREAM AND STRAWBERRIES
Cakes
,
Sweets and Desserts
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