Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
GRATINATED CREPES WITH RADICCHIO AND GORGONZOLA
Fresh pasta
,
Main courses
MANTOVAN PUMPKIN TORTELLI (ORIGINAL RECIPE)
Fresh pasta
,
Main courses
PIACENTINI PUMPKIN TORTELLI
Fresh pasta
,
Main courses
CAPPELLACCI DI ZUCCA FERRARESI (ORIGINAL RECIPE)
Fresh pasta
,
Main courses
COCOA RAVIOLI
Fresh pasta
,
Main courses
BOBBIO PINE NUTS WITH VEGETABLE RAGU
Fresh pasta
,
Main courses
PAPPARDELLE WITH PARMESAN CREAM AND PROIBITA
Fresh pasta
,
Main courses
STUFFED TAGLIATELLE
Fresh pasta
,
Main courses
FRESH PASTA TAGLIATELLE WITH A CITRUS AROMA
Fresh pasta
,
Main courses
RAVIOLI WITH PIACENTINA COPPA DOP
Fresh pasta
,
Main courses
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