Delicious Recipes

Course: Second Courses

FIG AND HAM SAVORY PIE

Savory Pies, Second Courses
GREEN BEAN AND LENTIL SALAD WITH FETA-YOGURT DRESSING

Salads, Second Courses
FRITTATA ROLL TO EMPTY THE FRIDGE

Second Courses
SANDWICH WITH PARMIGIANA AND CONFIT TOMATOES

Second Courses
AIR FRYER STUFFED ZUCCHINI FLOWERS

Second Courses
EGGPLANT WITH TUNA SAUCE

Sauces, Second Courses
CARROT AND SMOKED CHEESE MEATBALLS IN AIR FRYER

Appetizers, Second Courses
PERFECT CAPRESE SALAD

Appetizers, Salads, Second Courses
HUNTER’S STYLE RABBIT

Second Courses
PIACENTINA RABBIT ORIGINAL RECIPE

Second Courses

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