No-bake Hazelnut Cream1
  • Difficulty: Very easy
  • Cost: Economical
  • Preparation time: 15 Minutes
  • Portions: About 12 oz of hazelnut cream
  • Cooking methods: No-bake
  • Cuisine: Italian
  • Seasonality: All seasons

Tips:

If you love stronger flavors, you can replace milk chocolate with dark chocolate, a real explosion of flavors.

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crisemaxincucina

Cris and Max united in life with a great passion for cooking.

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