
- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 4 servings
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Advice:
– you can replace minced veal with a mix of ground meats (for a softer and tastier mixture)
– you can add smoked scamorza cheese instead of regular for a more flavorful preparation.