Pan-Roasted Pot Roast with Potatoes

PAN-ROASTED POT ROAST WITH POTATOES.
  • Difficulty: Very Easy
  • Cost: Medium
  • Preparation time: 15 Minutes
  • Portions: 4/6 people
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All Seasons

Advice:

We recommend turning the potatoes with a spatula to avoid breaking them, which often happens when turning with a spoon.

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crisemaxincucina

Cris and Max united in life with a great passion for cooking.

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