- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 10 Minutes
- Portions: 4 people
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Advice:
As mentioned, you can use any type of seasoned pasta, or even rice.
This leftover recipe is also seen as a fridge-cleaner recipe, as you can add cheeses or cold cuts.
