- Difficulty: Very Easy
- Cost: Economical
- Rest time: 2 Hours
- Preparation time: 20 Minutes
- Portions: 4/6 people
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: All seasons
Advice:
– USE high-quality white chocolate so it melts perfectly without clumping and stays creamy when cooled.
– You can replace the stand mixer with electric beaters.
