Zucchini with Onions in a Pan

Zucchini with Onions in a Pan
  • Difficulty: Very Easy
  • Cost: Very Cheap
  • Preparation time: 10 Minutes
  • Portions: 4 people
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: Spring, Summer

Tips:

If you use zucchini with onions as a side dish, we recommend trying to add after the zucchini has cooked for a few minutes a cup of white wine vinegar and a teaspoon of sugar, a splash of white wine and then proceed as per the recipe, a quick version of sweet and sour zucchini (in this case do not add water anymore).

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crisemaxincucina

Cris and Max united in life with a great passion for cooking.

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