Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Gnocchi Salad
Main courses
Zucchini and Ricotta Gnocchi
Gnocchi
,
Main courses
Eggplant Gnocchi
Gnocchi
,
Main courses
Octopus Ravioli with Tomato Sauce
Fresh pasta
,
Main courses
Trofie with Sun-Dried Tomato Pesto
Fresh pasta
,
Main courses
Saffron Taglierini with Artichokes and Speck
Main courses
Taglierini with Asparagus Cream
Fresh pasta
,
Main courses
Bresaola Tortelli with Arugula and Parmesan
Fresh pasta
,
Main courses
Spinach Ravioli
Fresh pasta
,
Main courses
Tagliatelle with Pea Cream and Cooked Ham
Fresh pasta
,
Main courses
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