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Pear Heart Tart
cucinaconnene
•
10/16/2022
in
Sweets and Desserts
Lemon Cream Tart
Amaretti Tart
Tart with Frangipane Cream and Apricots
Fig and Walnut Tart
Difficulty:
Medium
Cost:
Moderate
Preparation time:
30 Minutes
Portions:
8
Cooking methods:
Oven
Cuisine:
Italian
Seasonality:
Autumn, Winter
STORAGE
I recommend storing the pear tart in the fridge for up to 3 days.
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