Strawberry fruit salad without sugar can be considered a dessert because it is really delicious, and in spring or summer, I much prefer it over substantial sweets like cakes or overly caloric treats.
And if in winter I consume tons of apples to prepare APPLES COOKED IN A PAN, STUFFED APPLES, or MICROWAVE CINNAMON APPLES, in spring I eat tons of strawberries!
Strawberries are delicious, and I have prepared many SWEET RECIPES WITH STRAWBERRIES, but sometimes simplicity is more satisfying, so how about making strawberry fruit salad without sugar?
Yes, because usually sugar is added to fruit salad to help the fruit macerate and produce that juice that makes it special, but this time I decided to add another much more natural ingredient to sweeten it! Are you curious?
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- Difficulty: Easy
- Cost: Inexpensive
- Rest time: 30 Minutes
- Preparation time: 10 Minutes
- Portions: 4 Servings
- Cooking methods: No-Cook
- Cuisine: Italian
- Seasonality: Spring
Ingredients
- 10.6 oz strawberries
- 1 orange
- 1 tbsp honey
Preparation
Wash the strawberries and dry them.
Remove the stem from the strawberries and cut them into wedges or cubes.
Put the strawberries in a bowl.
Squeeze the orange and pour the juice over the strawberries.
Add a tablespoon of honey to sweeten the strawberries.
Mix everything and refrigerate for at least half an hour before serving.
Storage
The Strawberry Fruit Salad Without Sugar can be stored in the fridge for 3 days in an airtight food container.
