BAKED PASTA WITHOUT BECHAMEL very quick

  • Difficulty: Easy
  • Cost: Cheap
  • Preparation time: 20 Minutes
  • Portions: 4 servings
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons
521.80 Kcal
calories per serving
Info Close
  • Energy 521.80 (Kcal)
  • Carbohydrates 52.39 (g) of which sugars 1.93 (g)
  • Proteins 39.29 (g)
  • Fat 28.33 (g) of which saturated 10.82 (g)of which unsaturated 5.85 (g)
  • Fibers 2.17 (g)
  • Sodium 1,200.09 (mg)

Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Storage

Very appetizing SIMPLE BAKED PASTA can be stored in the refrigerator until the next day. The simple ragout can be frozen for up to 6 months if you used all fresh ingredients.

Author image

Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

Read the Blog