BAKED RIGATI PACCHEROTTI® WITH ZUCCHINI AND SAUSAGE

BAKED RIGATI PACCHEROTTI WITH ZUCCHINI AND SAUSAGE
  • Difficulty: Easy
  • Cost: Affordable
  • Preparation time: 40 Minutes
  • Portions: 4
  • Cooking methods: Oven
  • Cuisine: Italian

Storage

BAKED RIGATI PACCHEROTTI® WITH ZUCCHINI AND SAUSAGE can be stored in the refrigerator in an airtight container for up to two days.

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Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

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