BOSCAIOLA AND SAUSAGE BARLEY RISOTTO, a flavorful main course

BOSCAIOLA AND SAUSAGE BARLEY RISOTTO, a flavorful main course
  • Difficulty: Very easy
  • Cost: Medium
  • Preparation time: 5 Minutes
  • Portions: 4
  • Cooking methods: Other
  • Cuisine: Italian
618.36 Kcal
calories per serving
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  • Energy 618.36 (Kcal)
  • Carbohydrates 49.89 (g) of which sugars 2.67 (g)
  • Proteins 22.83 (g)
  • Fat 40.33 (g) of which saturated 9.86 (g)of which unsaturated 5.02 (g)
  • Fibers 9.44 (g)
  • Sodium 1,761.66 (mg)

Indicative values for a portion of 3 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Storage

The BOSCAIOLA AND SAUSAGE BARLEY RISOTTO, a flavorful main course, can be kept in the refrigerator in an airtight container for 2 days.

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Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

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