- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 4 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Summer
- Energy 554.77 (Kcal)
- Carbohydrates 69.25 (g) of which sugars 2.05 (g)
- Proteins 19.27 (g)
- Fat 22.91 (g) of which saturated 6.67 (g)of which unsaturated 8.12 (g)
- Fibers 1.52 (g)
- Sodium 476.50 (mg)
Indicative values for a portion of 90 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Classic Rice Salad Storage
The classic rice salad can be stored for up to two days in an airtight container or covered with plastic wrap to prevent its surface from drying out too much.
Tips and Variations
If you’re in a hurry, you can cool the rice under running water, but it’s preferable to let the rice cool in a baking dish with a drizzle of oil.
