- Difficulty: Very Easy
- Cost: Medium
- Preparation time: 10 Minutes
- Portions: 4 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Summer
- Energy 219.69 (Kcal)
- Carbohydrates 18.36 (g) of which sugars 1.30 (g)
- Proteins 8.78 (g)
- Fat 11.60 (g) of which saturated 1.65 (g)of which unsaturated 0.82 (g)
- Fibers 0.62 (g)
- Sodium 507.43 (mg)
Indicative values for a portion of 95 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Rice Storage
Cold rice can be stored in the refrigerator in an airtight container for up to two days.
Variations
If you don’t like basmati rice, you can replace it with farfalle or fusilli pasta.