- Difficulty: Easy
- Cost: Medium
- Rest time: 2 Hours
- Preparation time: 20 Minutes
- Portions: 10
- Cooking methods: No cooking
- Cuisine: Italian
460.73 Kcal
calories per serving
- Energy 460.73 (Kcal)
- Carbohydrates 39.39 (g) of which sugars 21.87 (g)
- Proteins 6.31 (g)
- Fat 31.56 (g) of which saturated 11.61 (g)of which unsaturated 1.68 (g)
- Fibers 6.71 (g)
- Sodium 92.06 (mg)
Indicative values for a portion of 3 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
