MUSHROOM AND CHEESE BAGUETTE Tasty Appetizer

  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 10 Minutes
  • Portions: 4 servings
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons
607.20 Kcal
calories per serving
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  • Energy 607.20 (Kcal)
  • Carbohydrates 82.00 (g) of which sugars 9.51 (g)
  • Proteins 31.29 (g)
  • Fat 18.03 (g) of which saturated 3.33 (g)of which unsaturated 6.23 (g)
  • Fibers 4.47 (g)
  • Sodium 1,533.54 (mg)

Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Storage and Variations

The MUSHROOM AND CHEESE BAGUETTE can be stored in the refrigerator until the next day. If you don’t like bacon, you can replace it with speck strips or sausage meat.

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Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

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