PARMESAN PAPRIKA POTATOES easy side dish

PARMESAN PAPRIKA POTATOES easy side dish
  • Difficulty: Very Easy
  • Cost: Cheap
  • Preparation time: 15 Minutes
  • Portions: 4 servings
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All Seasons
39.56 Kcal
calories per serving
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  • Energy 39.56 (Kcal)
  • Carbohydrates 5.71 (g) of which sugars 0.28 (g)
  • Proteins 1.33 (g)
  • Fat 1.40 (g) of which saturated 0.51 (g)of which unsaturated 0.24 (g)
  • Fibers 0.74 (g)
  • Sodium 91.64 (mg)

Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Storage of Parmesan Paprika Potatoes easy side dish

It is preferable to consume the Parmesan Paprika Potatoes easy side dish immediately after baking for optimal crispiness. However, they can be stored in the refrigerator until the next day and reheated in the microwave or oven at maximum power. I do not recommend freezing them.

Video of Parmesan Paprika Potatoes easy side dish

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Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

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