
- Difficulty: Medium
- Cost: Medium
- Rest time: 1 Hour
- Preparation time: 25 Minutes
- Portions: 6 servings
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
- Energy 270.13 (Kcal)
- Carbohydrates 22.01 (g) of which sugars 13.92 (g)
- Proteins 7.46 (g)
- Fat 17.64 (g) of which saturated 5.52 (g)of which unsaturated 1.46 (g)
- Fibers 1.24 (g)
- Sodium 37.80 (mg)
Indicative values for a portion of 30 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The pistachio roll can be stored in the refrigerator for up to 3 days.