POTATO FOCACCIA WITH MUSHROOMS AND ASIAGO

POTATO FOCACCIA WITH MUSHROOMS AND ASIAGO
  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 30 Minutes
  • Portions: 6
  • Cooking methods: Stovetop
  • Cuisine: Italian

Conservation

The POTATO FOCACCIA WITH MUSHROOMS AND ASIAGO can be stored in the refrigerator for up to two days. It can be frozen if you have used fresh ingredients.

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Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

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