- Difficulty: Easy
- Cost: Inexpensive
- Preparation time: 15 Minutes
- Portions: 6 carrots
- Cooking methods: Oven
- Cuisine: Italian
154.37 Kcal
calories per serving
- Energy 154.37 (Kcal)
- Carbohydrates 9.33 (g) of which sugars 0.26 (g)
- Proteins 4.59 (g)
- Fat 10.97 (g) of which saturated 2.79 (g)of which unsaturated 6.75 (g)
- Fibers 0.34 (g)
- Sodium 142.03 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The PUFF PASTRY CARROTS Easter appetizer can be stored in the refrigerator for up to two days.
