- Difficulty: Easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring, Summer
- Energy 251.23 (Kcal)
- Carbohydrates 31.22 (g) of which sugars 0.78 (g)
- Proteins 6.82 (g)
- Fat 11.11 (g) of which saturated 1.65 (g)of which unsaturated 2.60 (g)
- Fibers 1.88 (g)
- Sodium 558.66 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Tips and Storage
It can be stored in the refrigerator for up to two days covered with plastic wrap. You can fill it with the vegetables and cheeses you prefer. The result will always be excellent.