- Difficulty: Easy
- Cost: Economical
- Rest time: 1 Minute
- Preparation time: 15 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
353.02 Kcal
calories per serving
- Energy 353.02 (Kcal)
- Carbohydrates 17.77 (g) of which sugars 0.77 (g)
- Proteins 22.08 (g)
- Fat 21.30 (g) of which saturated 3.32 (g)of which unsaturated 5.67 (g)
- Fibers 1.43 (g)
- Sodium 833.88 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage and tips for the rose cake with zucchini and speck
The rose cake can be stored in the refrigerator until the next day. If you don’t like speck, you can replace it with cooked ham, and you can also replace the puff pastry with shortcrust pastry.
