
- Difficulty: Very easy
- Cost: Economic
- Preparation time: 15 Minutes
- Portions: 8 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
- Energy 293.29 (Kcal)
- Carbohydrates 46.98 (g) of which sugars 25.60 (g)
- Proteins 4.45 (g)
- Fat 10.93 (g) of which saturated 1.93 (g)of which unsaturated 8.38 (g)
- Fibers 1.52 (g)
- Sodium 10.04 (mg)
Indicative values for a portion of 40 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage and Tips
The apple cake can be stored for up to 3 days. You can replace apples with pears.