- Difficulty: Easy
- Cost: Affordable
- Rest time: 2 Hours
- Preparation time: 20 Minutes
- Portions: 10 servings
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
333.45 Kcal
calories per serving
- Energy 333.45 (Kcal)
- Carbohydrates 41.92 (g) of which sugars 3.85 (g)
- Proteins 13.19 (g)
- Fat 13.51 (g) of which saturated 4.57 (g)of which unsaturated 8.16 (g)
- Fibers 1.72 (g)
- Sodium 713.97 (mg)
Indicative values for a portion of 116 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Super Soft Savory Brioche Bundt Cake: Storage
The super soft savory brioche bundt cake can be kept until the next day covered with plastic wrap.
