- Difficulty: Easy
- Cost: Inexpensive
- Preparation time: 20 Minutes
- Portions: 12
- Cooking methods: Oven
- Cuisine: Italian
- Energy 202.39 (Kcal)
- Carbohydrates 22.18 (g) of which sugars 13.79 (g)
- Proteins 4.06 (g)
- Fat 11.08 (g) of which saturated 1.45 (g)of which unsaturated 4.72 (g)
- Fibers 2.41 (g)
- Sodium 11.02 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The upside-down apple cake without butter can be stored under a cake dome for up to 3 days.
Tips
If you see that the surface is browning too much: quickly open the oven and cover the cake with a sheet of aluminum foil.
