- Difficulty: Medium
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 12
- Cooking methods: Oven
- Cuisine: Italian
- Energy 337.40 (Kcal)
- Carbohydrates 50.00 (g) of which sugars 21.28 (g)
- Proteins 7.87 (g)
- Fat 13.78 (g) of which saturated 3.12 (g)of which unsaturated 10.16 (g)
- Fibers 1.48 (g)
- Sodium 47.15 (mg)
Indicative values for a portion of 3 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage and Variations
The zebra cake can be stored under a cake dome for up to 3 days. It can be frozen. To make it even more delicious, you can add thinly sliced apples before baking.
The zebra cake can be stored under a cake dome for up to 3 days. It can be frozen. To make it even more delicious, you can add thinly sliced apples before baking.