Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Unique dishes
Stuffed Eggplants in a Pan
Unique dishes
Light Stuffed Peppers in Air Fryer
Unique dishes
Sanseverese Stew with Carducci
Unique dishes
The Sanseverese Soup
Main courses
,
Unique dishes
Stuffed Bell Peppers in Air Fryer
Unique dishes
Potato Roll with Ham and Mozzarella
Second Courses
,
Unique dishes
Air Fryer Lentil Meatballs
Unique dishes
“Tijella” Cuttlefish and Potatoes – Apulian Recipe
Second Courses
,
Unique dishes
Potato, Zucchini, and Speck Casserole
Savory Pies
,
Second Courses
,
Unique dishes
