- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 18/20
- Cuisine: Italian
- Seasonality: All Seasons
90.72 Kcal
calories per serving
- Energy 90.72 (Kcal)
- Carbohydrates 5.35 (g) of which sugars 4.68 (g)
- Proteins 1.98 (g)
- Fat 6.93 (g) of which saturated 1.73 (g)of which unsaturated 0.36 (g)
- Fibers 0.45 (g)
- Sodium 17.98 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Variations:
– Instead of ricotta, you can use cream cheese like Philadelphia and replace the walnuts with hazelnuts.
