- Cost: Economical
- Preparation time: 5 Minutes
- Cuisine: Italian
- Seasonality: Spring, Summer
123.44 Kcal
calories per serving
- Energy 123.44 (Kcal)
- Carbohydrates 1.21 (g) of which sugars 0.58 (g)
- Proteins 2.01 (g)
- Fat 12.81 (g) of which saturated 1.78 (g)of which unsaturated 2.26 (g)
- Fibers 0.59 (g)
- Sodium 130.98 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage and Notes
– The amount of oil may vary based on the desired density as well as how much is absorbed.
– The pesto can be stored in the fridge in a glass jar for 3/4 days and can be frozen.
