- Difficulty: Very Easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 10/12 Slices
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
179.39 Kcal
calories per serving
- Energy 179.39 (Kcal)
- Carbohydrates 26.08 (g) of which sugars 13.89 (g)
- Proteins 5.85 (g)
- Fat 6.29 (g) of which saturated 1.73 (g)of which unsaturated 1.05 (g)
- Fibers 0.89 (g)
- Sodium 32.98 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Substitutions:
Substitutions:
** Instead of ricotta, you can use the same weight of plain or flavored yogurt, or cream. Add 3.5 oz of oil
