Today I made air fryer au gratin zucchini. They are really very good, and to make them even more delicious, I added some mozzarella during the last few minutes of cooking. What can I say? Absolutely delicious. Below, I leave you more tasty and easy-to-prepare zucchini ideas.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Air Frying
- Cuisine: Italian
- Seasonality: Spring, Summer
Ingredients
- 2 tablespoons breadcrumbs
- to taste chopped parsley
- 2 tablespoons grated cheese
- to taste oil and salt
- to taste pizza mozzarella
- 1 zucchini
Tools
- Bowl
- Air Fryer
Steps
In a bowl, combine the breadcrumbs, grated cheese, and parsley and mix.
Wash the zucchini and slice into rounds. Place them in the air fryer basket, add the seasoned breadcrumbs, a drizzle of oil, and cook for 15 minutes at 392°F.
Adjust salt and add mozzarella, and continue cooking for another 5 minutes at 392°F.
Serve hot or even cold.
