You must try the baked apricots with amaretti, you only need 3 ingredients for this recipe, they are very easy and really delicious! They are perfect to serve at the end of a meal but also as a tasty snack! Both adults and children will love them, and you can also serve them with a scoop of ice cream! But now let’s prepare them together, up in the kitchen!
Other fruit recipes:
- Cost: Very cheap
- Preparation time: 10 Minutes
- Portions: 1 baking tray
- Cooking methods: Electric oven
- Cuisine: Italian
- Seasonality: Summer
Ingredients for baked apricots with amaretti
- 1.5 lbs apricots (weight is without pit)
- 5 tbsp butter
- 2 cups amaretti
Useful tools
- Kitchen scale
- Knife
- Baking tray
- Cutting board
Preparation of baked apricots with amaretti
Wash and dry the apricots well, cut them perfectly in half and remove the pit, arrange the apricots in the baking tray with the cut side facing up.
Crumble the amaretti well (you can use a freezer bag to help crumble them) and distribute them on top of the apricots.
Also distribute the butter in small pieces on top of the apricots with amaretti.
Preheat the oven to 482°F and when it’s hot, bake the apricots with amaretti, cook for 15 minutes, then remove them from the oven and let them cool.
Once cooled, serve them accompanied by their cooking juices and fresh mint leaves if you like! Enjoy your meal!
BAKED APRICOTS WITH AMARETTI ONLY 3 INGREDIENTS!
Tips
You can add chopped nuts to the amaretti.
You can accompany the baked apricots with amaretti with vanilla ice cream.
You can serve them topped with salted caramel or peanut butter or melted chocolate.
You can also add pieces of candied lemon or lime.
You can also accompany them with lemon custard.
