Baked Gnocchi with Tomato and Mozzarella

Baked Gnocchi with Tomato and Mozzarella
  • Difficulty: Very easy
  • Cost: Very affordable
  • Preparation time: 5 Minutes
  • Portions: 2
  • Cooking methods: Electric oven
  • Cuisine: Italian
  • Seasonality: All seasons
486.90 Kcal
calories per serving
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  • Energy 486.90 (Kcal)
  • Carbohydrates 23.97 (g) of which sugars 3.02 (g)
  • Proteins 24.79 (g)
  • Fat 32.83 (g) of which saturated 5.32 (g)of which unsaturated 2.39 (g)
  • Fibers 1.99 (g)
  • Sodium 1,051.60 (mg)

Indicative values for a portion of 340 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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Traditional recipes, easy and accessible to everyone, sugar-free and lactose-free recipes.

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