Today a very tasty creamy curry chicken breast, an easy and really delicious main course, you prepare it with few ingredients and you’ll be licking your lips! I assure you that a creamy curry chicken like this, you’ll never leave it again! Now hurry to the kitchen to prepare these delightful curry chicken bites!
And if you love chicken recipes then also try:
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 30 Minutes
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for Creamy Curry Chicken
- 12 oz chicken breast (whole)
- 2 tablespoons curry (powder)
- 7 tablespoons water
- 1 tablespoon all-purpose flour (or low glycemic index)
- 1 tablespoon extra virgin olive oil
- 1 pinch fine salt (or pink salt)
Useful Tools for Curry Chicken
- Bowl glass
- Kitchen scale
- 2 Spoons table
- Pan non-stick with lid
- Wooden spoon
- Cutting board and knife
- Plastic wrap
- Small bowl
Steps for Making Perfect Curry Chicken
Clean the chicken breast from the waste parts (if you can’t do it, have your butcher do it) and cut it into cubes all more or less the same size, put them in a bowl, preferably glass.
In a small bowl, pour the curry, a pinch of salt, the flour, and 3 (of the 7 listed in the ingredients) tablespoons of water, mix well until you get a uniform mixture.
Pour the curry cream over the chicken cubes and mix with two spoons until the chicken is all covered, cover the bowl with plastic wrap and let it rest for 30 minutes at room temperature (in winter) or in the fridge (in summer).
After resting, heat the oil in a pan over medium heat, and once hot, pour in the chicken with all its cream, add the remaining tablespoons of water, mix with a wooden spoon and cover with a lid, always cook over medium heat stirring occasionally.
At the end of cooking, the curry chicken will be creamy, well-cooked, soft, and with a delicious sauce to accompany it when you serve it, if at the end of cooking you see that it dries a lot, add 1 tablespoon of water at a time until you reach the perfect consistency and cooking! Enjoy your meal!
Advice
If you want to make creamy curry chicken even more appetizing, you can add freshly ground pepper at the end of cooking.
