- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 5 Minutes
- Portions: 2
- Cooking methods: Grill
- Cuisine: Italian
- Seasonality: Spring, Summer
Tips
You can prepare grilled peppers in advance and store them in the fridge in an airtight container or covered with food wrap. Let them sit for 10 minutes at room temperature before consuming.
The seasoning for these peppers is also great for roasted potatoes, they will be super tasty!
You can use these seasoned peppers as: an appetizer, a side dish, an accompaniment to meat and fish, or to fill sandwiches and panini.
If you blend the grilled peppers with the seasoning, you can use the resulting sauce on toasted bread!
If you like mint, you can add a few leaves to the parsley mix!

