Stuffed Round Zucchini Vegetarian Recipe

Stuffed Round Zucchini Vegetarian Recipe | Grandma Lina's Kitchen
  • Difficulty: Very easy
  • Cost: Cheap
  • Preparation time: 15 Minutes
  • Portions: 2
  • Cooking methods: Oven
  • Cuisine: Italian

Advice

These zucchinis are great served both hot and cold, and in summer, they’re a great dish to take on picnics! If you want, you can add cubes of deli meats and cheese to the filling, of course it won’t be a vegetarian recipe anymore but it will still be very tasty!

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Traditional recipes, easy and accessible to everyone, sugar-free and lactose-free recipes.

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