- Difficulty: Very Easy
- Cost: Economical
- Rest time: 5 Minutes
- Preparation time: 5 Minutes
- Portions: 2
- Cooking methods: No Cooking
- Cuisine: Italian
- Seasonality: Fall, Winter
186.10 Kcal
calories per serving
- Energy 186.10 (Kcal)
- Carbohydrates 6.24 (g) of which sugars 4.70 (g)
- Proteins 20.23 (g)
- Fat 8.65 (g) of which saturated 1.88 (g)of which unsaturated 4.15 (g)
- Fibers 1.40 (g)
- Sodium 82.40 (mg)
Indicative values for a portion of 155 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
